My Burmese Food
Reviews & Press
Coriander Sorbet with a Coriander Syrup
on October 8, 2014
Something I invented, an amuse-bouche that I think compliments Burmese dishes beautifully.
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What a fab evening! Wonderful evening! Thank you. Can't wait to see you all again.
Homemade Margaritas & Knickerbocker Glories! Bliss!!!
It certainly was!
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